Việt nam cổ cây bạc Kim trà 500g

Product Description

Vietnamese Century-Old Ancient Tree Silver Needle Tea is sourced from tea trees over 100 years old, growing naturally at altitudes above 1000m. Free from chemicals and pesticides, it preserves the purest flavors of nature.

This tea is made from tender young buds covered in silvery-white hairs, emitting a delicate floral aroma. When brewed, it produces a clear pale golden infusion with a naturally sweet taste and a refreshing aftertaste with subtle floral notes.

Brewing Instructions

1. Tea Ware: Use a glass cup, porcelain pot, or gaiwan.
2. Tea Amount: About 3~5g per brew (adjust to taste).
3. Water Temperature: 85°C~90°C.
4. Brewing Steps:
   • First rinse: Pour hot water over the tea, discard after 3 seconds.
   • Second infusion: Steep for 30~40 seconds before drinking.
   • Re-steep up to 6~8 times, each infusion offering unique flavors.

Storage Recommendations

• Keep Airtight: Store in a sealed container, away from moisture and odors.
• Avoid Light & Humidity: Keep in a cool, dry place.
• Refrigerate (0~5°C) for long-term storage.